À La Carte Menu for Group Bookings
Please note that our menus change based on seasonality.
ENTRÉE
Marinated Goats Cheese Mille-Feuille (NF)
Golden beetroot, macadamia nuts, sapphire grapes, raw honey
Tempura Zucchini Flowers (V, NF)
Quattro formaggi, saffron aioli, pine nut & olive salsa
Yellow Fin Tuna and Abrolhos Island Scallop Crudo (GF, NF, DF)
Green curry dressing, finger lime, coriander, wild rice crisp
Grilled King Prawns
Tahini yoghurt, paprika, burnt lemon, housemade flatbread
Fremantle Octopus Bruschetta (NF, DF)
Peperonata, piquillo pepper aioli, sourdough crouton
Eastern Rock Lobster Raviolo (NF)
Chilli crumb, shellfish bisque
Fettuccine Carbonara (NF)
House made fettuccine, guanciale, pecorino, confit egg yolk
$15 Supplement
Poached WA Marron (DF)
Bagna cauda, heirloom carrots, aleppo pepper
$15 Supplement
$65 Supplement
750g Hand-Picked and Dressed Queensland Mud Crab (NF)
Fermented chilli dressing, buckwheat crumpets
$65 Supplement
MAIN
Porcini and Parmesan Tortellini (NF)
Sautéed wild mushrooms, tarragon, consommé
Aquna Murray Cod (GF, NF, DF)
Heirloom oxheart tomato, basil, Calabrian chilli oil
Line Caught Pan Fried Snapper (GF, NF)
Potato & garlic mash, lemon caper butter sauce
Crispy Skin Cone Bay Barramundi (NF)
Saffron cavetelli, chorizo, zucchini, cuttlefish, smoked paprika oil
$20 Supplement
Glacier 51 Toothfish (GF, DF)
Miso glazed, daikon, pickled radish, wasabi, green tea dashi
$20 Supplement
Little Joe Grass Fed Beef Tenderloin (GF, NF)
Jerusalem artichoke, roots, caramelised Spanish onion, red wine jus
Dry Aged Maremma Duck Breast (GF, DF)
Date purée, pistachio, wilted radicchio salad
$30 Supplement
Sydney Rock Lobster Risotto (GF, NF, DF)
Cuttlefish, cherry truss tomato, soffritto, bottarga crumb, chilli oil
$30 Supplement
$130 - $200 Supplement
600g 2GR Wagyu Sirloin MBS 9+ (GF, NF, DF)
Crispy mayan twilight potatoes, salsa verde, red wine jus.
$130 - $200 Supplement
SIDE
Available for an additional cost
$16
Chips
$16
$16
Potato & Garlic Mash
$16
$18
Crispy Mayan Twilight Potatoes
Pickled garlic, cumin yoghurt
$18
$18
Baby Cos Salad
Avocado, tomato, buttermilk dressing
$18
$16
Rocket Salad
Parmesan, balsamic vinaigrette
$16
$18
Green Beans
Garlic butter, almonds
$18
$18
Broccolini
Chilli, garlic, parmesan
$18
DESSERT
Apple, Blueberry and Almond Crumble
Cassis, crème fraîche
Caramelised Fig
Bitter caramel mousse, kataifi pastry, rose ice cream
Butternut Pumpkin Brûlée
Candied pumpkin seed, sweet potato crisp, maple syrup ice cream
Dark Chocolate Delice Sacher Sponge
Dulcey crémeux, malt ice cream
Classic Lemon Tart
Fresh raspberries, lemon mascarpone
Verjuice Poached Pear (VEGAN, NF, DF)
Coconut yoghurt crisp tuile, coconut ice cream
$15 Supplement
Selection of Cheese
Quince paste, fruit bread
$15 Supplement
Affogato
Espresso coffee, choice of liqueur, biscotti, vanilla ice cream
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