Cook for Syria first started as a simple supper club where a group of foodie friends came together to celebrate Syrian cuisine and raise money to help UNICEF protect Syrian children.
It is now a global movement which Catalina is proud to be participating in for the month of June.
Catalina's Head Chef, Alan O'Keeffe, has created a Syrian inspired dish which will be available for lunch and dinner throughout the month of June.
$5 from every dish sold will be donated to UNICEF and the children of Syria. So come in our try our oven roasted Junee lamb rack, baba ganoush, zucchini, pickled cauliflower, labneh and zaatar and know that you are making a difference!